• 10% VOL
• SANGIOVESE-MERLOT
• 1 L
• 16-18°
• SEMI-SWEET 
• SPICY FOOD LIKE THAI CUSINE, SMOKED MEATS AND BARBECUE SAUCE, CHOCOLATE DESSERT

 

Obtained by a blend of Sangiovese and Merlot grapes. Lively ruby red. Red fruit and black berry aroma. Semi- dry, with a persistent fruity finish.